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BLACKBERRY TRIPEL

ABV

ABV = Alcohol By Volume. The higher this number is means how much alcohol the drink contains.

9.0 %

IBU

IBU = International Bitterness Units. This is a scale of bitterness from 0 to 100. Bitterness is perceived differently by people and the IBU number shows the general direction: the higher the IBU, the more bitterness the beer contains.

OG = Original gravity. It is indicated in the form of a three- or four-digit number, by which amateurs determine whether the beer is dense or not.

20 °P

Blackberry Tripel – a Belgian-style tripel brewed with blackberry juice. Balanced between sweet and tart, aromatic and refreshing. The base tripel is a well-fermented, dry Belgian ale with noticeable hop bitterness, perfectly complemented by gentle blackberry acidity and subtle astringency.