ABV = Alcohol By Volume. The higher this number is means how much alcohol the drink contains.

5.0 %

IBU = International Bitterness Units. This is a scale of bitterness from 0 to 100. Bitterness is perceived differently by people and the IBU number shows the general direction: the higher the IBU, the more bitterness the beer contains.


OG = Original gravity. It is indicated in the form of a three- or four-digit number, by which amateurs determine whether the beer is dense or not.

12 °P

EBC = (European Brewing Convention) - brewing standards on European level established by the convention of European brewers. This abbreviation mainly refers to the intensity of the malt color.


Weissbier is a traditional Bavarian wheat beer with at least 50% wheat malt. It is very refreshing, light, highly carbonated, leaving a foamy feeling in the mouth, with light notes of banana and clove in the aftertaste. It perfectly complements light salads, cheeses, fruits, and seafood dishes. In contrast to the spicy and bright flavors, Weissbier helps to calm your receptors.