11:00-22:00
11:00-21:30
11:00-21:30
11:00-23:00
Boiled beef tongue, paired with a spicy horseradish sauce, pickled cucumbers, and breadcrumbs.
Added
120 MDL
/ 160 gr.Olivier with fresh cucumber and peas, turkey pastrami, and smashed cucumbers.
Added
110 MDL
/ 270 gr.Classic "shuba" with herring. Dressed with mayonnaise and served with red caviar.
Added
110 MDL
/ 300 gr.Sous-vide rabbit leg, placed on a bed of orzo with butter and mushrooms.
Added
290 MDL
/ 360 gr.Duck breast seasoned with a pepper blend, served on a persimmon purée with pineapple juice and cream. The dish is completed with a cherry sauce.
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250 MDL
/ 250/80 gr.Delicate profiteroles with pastry cream, glazed with dark chocolate.
Added
95 MDL
/ 165 gr.Tart with white chocolate and mint cream, served with persimmon.
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90 MDL
/ 115 gr.Four Cheese pizza has an amazing variety of flavours given by such cheeses as: Dorblu, Brie, Gouda and Mozzarella. Creamy sauce.
Added
160 MDL
/ 510 gr.Pizza with Alpegio prosciutto, cherry tomatoes, fresh arugula, parmesan and mozzarella cheeses. Tomato sauce.
Added
170 MDL
/ 570 gr.Pizza with sous vide chicken, corn, sweet peppers and mozzarella. Tomato sauce.
Added
140 MDL
/ 580 gr.Pizza with salmon gravlax and shrimps, Bianco sauce, fresh arugula, mozzarella cheese, capers and lemon zest. Creamy sauce.
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240 MDL
/ 620 gr.Pizza with ham, olives and red onion. Tomato sauce.
Added
160 MDL
/ 590 gr.A classic Italian pizza with the perfect combination of melted cheese and tomatoes with a spicy basil flavour.
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100 MDL
/ 420 gr.Spicy pizza with Italian Salsiccia Picante salami, Mozzarella cheese and chili peppers. Tomato sauce
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150 MDL
/ 510 gr.Pizza Four cheese, Pizza with chicken, Pizza Margherita
Added
290 MDL
/ gr.Pizza with ham and mozzarella, Pizza Pepperoni spicy/not spicy, Pizza Margherita
Added
290 MDL
/ gr.Crispy flatbread prepared with durum wheat flour, fresh basil and garlic butter.
Added
30 MDL
/ 130/30 gr.Cold appetizer of smoked sardines and pickled herring.
Added
80 MDL
/ 130 gr.A traditional Mexican appetizer made with avocado, with added red onions, chili peppers and tomatoes.
Added
110 MDL
/ 150 gr.An appetizer of pre-baked and then chopped eggplants, peeled tomatoes and sweet peppers with onion, garlic and herbs, seasoned with olive oil.
Added
75 MDL
/ 180/25 gr.Cold appetizer of baked eggplant with gorgonzola mousse
Added
90 MDL
/ 190 gr.Cold creamy appetizer made with feta cheess, lemon juice and chili peppers. Served with mixed olives and oregano.
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120 MDL
/ 190 gr.Light chicken liver pâté. Served with sour cherry sauce.
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90 MDL
/ 100/50 gr.Caramelised chilli bacon peanuts.
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50 MDL
/ 100 gr.Traditional Italian Coppa, veal basturma and home-made roast beef. Served with lettuce leaves, sesame crackers, chilli peppers and pickled mushrooms.
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245 MDL
/ 260 gr.Plateau of 4 types of cheese: Farm Tartufo, Splendid Cow, Alpinella and Dor Blue. Served with fresh berries, crackers, dried apricots, honey and walnuts.
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235 MDL
/ 200 gr.Plateau of lightly salted salmon and herring, served with red onion salad and butter.
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185 MDL
/ 60/60/30 gr.Beer-battered Black Sea smelt served with a special spicy sauce.
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105 MDL
/ 200/50 gr.Spicy chicken wings with peanut and pepperoncini pepper cream.
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95 MDL
/ 260 gr.Tempura battered cauliflower with young Parmesan, red and green onions and chilli peppers.
Added
90 MDL
/ 220/40 gr.Tiger shrimps coated in seasoned flour and beer batter, deep-fried in oil, and served with Sweet Chili cream and green onions.
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180 MDL
/ 200 gr.Homemade potato chips. Served with hot cheddar sauce.
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70 MDL
/ 120 gr.Original appetizer in the shape of a flower, made from a whole onion. Onion petals crispy on top and tender on the inside. Served with a sauce based on homemade mayonnaise, a few types of peppers and Sriracha sauce. The perfect snack for beer.
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95 MDL
/ 250 gr.Salad mix with tempura shrimps, cherry tomatoes, avocado and aubergine.
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185 MDL
/ 300 gr.Light Italian-style salad with creamy mozzarella, cherry tomatoes and parmesan.
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175 MDL
/ 250 gr.Light salad of fresh vegetables, kalamata olives and feta cream.
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115 MDL
/ 320 gr.Grilled beef tenderloin, layered on a bed of salad mix and grilled vegetables.
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160 MDL
/ 250 gr.Bright and fresh salad with pieces of duck fillet, cashew nuts, Dorblu cheese and fresh strawberries. Dressed with Asian dressing.
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160 MDL
/ 245 gr.Iceberg salad paired with grilled chicken fillet, Caesar sauce made with chicken eggs, cream, capers, and anchovies, cherry tomatoes, and croutons. It is sprinkled with grated Parmesan when served.
Added
140 MDL
/ 320 gr.Light chicken soup with sauteed vegetables and homemade noodles, served with sour cream and hot peppers.
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70 MDL
/ 300 gr.Classic veal borscht. Served with garlic bread, sour cream and hot peppers.
Added
95 MDL
/ 350/70 gr.A rich soup based on beef broth with 4 types of meat (coppa, ham, bacon, roast beef), complemented by pickled cucumbers, olives and herbs. It is served with sour cream and lemon.
Added
100 MDL
/ 350/50/40 gr.A tomato-based soup with added onion, garlic, and spices. It can be served with or without chicken fillet, according to the guest's preference.
Added
80 MDL
/ 350 gr.Spaghetti cooked with small slices of fried bacon and mixed with a special egg sauce.
Added
110 MDL
/ 300 gr.Pasta tagliatelle with seafood cocktail in a creamy sauce, topped with garlic, fresh thyme and white wine.
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240 MDL
/ 350 gr.Linguine with vongole clams in a fragrant wine and garlic sauce.
Added
135 MDL
/ 330 gr.Tagliatelle fresca with a delicate sauce made from cheeses: Dorblu, Brie, Parmesan, and Cheddar, and cream.
Added
130 MDL
/ 200 gr.Light Lasagna in a creamy sauce with chicken breast, mushrooms, courgette and mozzarella.
Added
170 MDL
/ 350 gr.Juicy, hearty duck leg with a bright, pleasant taste and rich aroma, stewed with aromatic herbs, garlic and orange peel. Served with mashed potatoes.
Added
290 MDL
/ 180/120 gr.Pork tenderloin wrapped in bacon, grilled with thyme, rosemary and garlic, then cut into three medallions and placed on a Béarnaise sauce made with chicken eggs, butter, thyme and white wine. It is served with a vegetable sauté of broccoli, cauliflower, zucchini and carrots.
Added
220 MDL
/ 150/150/50 gr.Chicken fillet cooked over an open flame, with airy mashed potatoes and smashed cucumbers.
Added
175 MDL
/ 170/130 gr.Classic pork barbecue. Served with homemade adjika and salad on lavash.
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150 MDL
/ 150/140/40 gr.Chicken thigh barbecue, served with tzatziki sauce and salad on lavash.
Added
130 MDL
/ 150/140/40 gr.Grilled dorado fillet, seasoned with Chimichurri sauce made with olive oil, cilantro, mint, garlic, and chili pepper. It is layered with grilled vegetables (zucchini, eggplant, sweet peppers, and oyster mushrooms), lightly drizzled with garlic oil when served.
Added
310 MDL
/ 300 gr.Baked trout fillet in cream sauce with parmesan, spinach, capers and green peas.
Added
290 MDL
/ 180/105 gr.Baked salmon steak served with broccoli, micro greens salad and creamy orange sauce
Added
310 MDL
/ 100/115 gr.Bisque or simply put, shrimp sauce, is made from shrimp broth with added onion, carrot, garlic, tomato paste, aromatic herbs and greenery.
Added
285 MDL
/ 450/25 gr.We cook mussels in fish broth and a Blue Cheese sauce made with cream and blue cheese, enhanced with garlic, fresh rosemary, and thyme. It is served with a fresh baguette.
Added
250 MDL
/ 550/25 gr.Traditional German pork knuckle, slow-cooked in Keller Holz Stout beer for 8 hours with spices, offering a pleasant malt flavor and caramel aroma. Served with braised cabbage, sweet cranberries, and mustard
Added
350 MDL
/ 450/200 gr.Grilled pork ribs seasoned with BBQ sauce. Served with chilli potatoes.
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290 MDL
/ 500/150 gr.Meat platter with an assortment of craft sausages, chicken and lamb kebabs, and chicken and pork barbecue. Served with grilled vegetables, coleslaw salad, adjika, and focaccia. Recommended for 4 people.
Added
750 MDL
/ 600/200/100/2 gr.Chicken sausages with mozzarella and curry. Served with smashed potatoes. Serving includes 5 sausages.
Added
150 MDL
/ 160/70 gr."Chopped beef and pork sausages. Served with smashed potatoes. Serving includes 5 sausages "
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150 MDL
/ 160/70 gr.Minced pork and beef spicy sausages. Served with smashed potatoes.
Added
150 MDL
/ 160/70 gr.Sausages with bacon and spices. Served with smashed potatoes. Serving includes 2 sausages.
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150 MDL
/ 160/70 gr.Chopped lamb sausages, combined with roasted peppers stuffed with Greek yoghurt and garlic. A serving includes 2 sausages.
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220 MDL
/ 350 gr.Chicken and lamb kebab, served on focaccia with Tzaziki sauce, cherry tomatoes and cilantro.
Added
160 MDL
/ 150/150 gr.Assorted craft sausages. Serving includes: Currywurst 2 pieces, Nuremberg 2 pieces, Thuringian 2 pieces, Chicken Bratwurst 1 piece, Turkey Bratwurst 1 piece, Pork Bratwurst 1 piece. Served with smashed potatoes.
Added
450 MDL
/ 375/180 gr.Pickled cucumbers, marinated tomatoes, canned champignons, sauerkraut and green onion.
Added
110 MDL
/ 230 gr.Grilled vegetables, seasoned with spices.
Added
55 MDL
/ 150 gr.Baked potatoes with onions, peppers and chilli sauce.
Added
55 MDL
/ 140 gr.French dish of thinly sliced potatoes baked in cream, generously seasoned with Alpinella cheese.
Added
65 MDL
/ 170 gr.Fluffy, aromatic honey crusts soaked in a delicate cream with walnuts and sour cherries.
Added
85 MDL
/ 140 gr.Espresso Cheesecake - coffee cheesecake, where cake base is Oreo cookies crust complemented by delicate cottage cheese layer, covered with chocolate ganache.
Added
110 MDL
/ 170/12 gr.Italian cuisine classics. Savoiardi cookies soaked in Amaretto liqueur and coffee, generously covered with mascarpone cheese cream.
Added
110 MDL
/ 150 gr.An airy treat consisting of thin, crispy crusts soaked in custard.
Added
95 MDL
/ 180 gr.Chopped chicken breast meatballs stewed in sour cream sauce. Served with mashed potatoes.
Added
90 MDL
/ 230/120 gr.Breaded chicken fillet, deep-fried in oil.
Added
90 MDL
/ 100/100 gr.A juicy beef patty, a few slices of fresh tomato, pickled cucumber and a crispy leaf of lettuce in a brioche bun.
Added
85 MDL
/ 230 gr.Colourful penne with butter.
Added
45 MDL
/ 130 gr.Tender pieces of golden breaded chicken fillet. Crispy and juicy at the same time.
Added
60 MDL
/ 100 gr.Added
50 MDL
/ 100/50 gr.Mashed potatoes with butter
Added
50 MDL
/ 200 gr.Added
35 MDL
/ 250 ml.Added
35 MDL
/ 250 ml.Added
40 MDL
/ 330 ml.Added
65 MDL
/ 750 ml.Added
65 MDL
/ 250 ml.Added
120 MDL
/ 750 ml.Added
50 MDL
/ 250 ml.Added
70 MDL
/ 250 ml.Unfortunately, delivery from this restaurant does not work at this time!
Available delivery time:
11:00 - 21:30Your cart is full of products from another restaurant:
You can order only one restaurant at a time.
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